A yacht charter in Sardinia is an absolute must if you want to explore the wonders of the Mediterranean, thanks to its stunning landscapes and crystal-clear waters, but let’s be honest: the food is reason enough. A renowned Blue Zone, the island is home to an impressive number of centenarians, many of whom credit their long lives to a diet of farm-fresh produce and Mediterranean seafood. But it’s not just about the number of years here; Sardinians know how to live well, and more importantly, how to eat well.
Think freshly caught lobster and clams, handmade pasta, home-baked bread, and plenty of pecorino cheese. Wash it all down with a glass of crisp Vermentino, and once you’ve finished, how about a little more cheese? From rustic countryside restaurants to charming seaside trattorias, plus a special stop across the water in Corsica, here are a few of our Boatbookings Charter Experts’ favorite places to eat and drink when cruising through Sardinia on a catamaran or motor yacht.
La Colti – Arzachena, Sardinia
For a taste of traditional Gallurese cooking, head inland to La Colti, a working farm and country restaurant nestled between the picturesque towns of Arzachena and Cannigione in northeastern Sardinia. Its farm-to-table menu features homemade pasta, seasonal produce, and local specialities, including porceddu, Sardinia’s famous spit-roasted suckling pig. Dine beneath an old carob tree or beside the fireplace in its rustic stone farmhouse, with a selection of Sardinian and Gallura wines to accompany your meal.
La Grotta – La Maddalena, Sardinia
A family-run seafood restaurant dating back to 1958, La Grotta is a lovely stop in La Maddalena’s historic centre, just steps from the harbour. Its menu changes with the daily catch, featuring fresh fish, seafood pasta, and the family’s signature Lobster Sette Otto, prepared using a recipe passed down through four generations. If you’re anchored nearby, the restaurant can even arrange a tender pickup directly from your yacht.
La Ferme – Cavallo Island, Corsica
Just across the Strait of Bonifacio, La Ferme offers a memorable dining experience on the island of Cavallo, off southern Corsica. Although not part of Sardinia, its close proximity makes it a worthwhile stop during a northern Sardinia yacht charter, offering guests the opportunity to explore a neighboring French island. Its sharing-style menu celebrates local ingredients, particularly fresh seafood and spiny lobster, alongside a carefully curated wine selection. Sundays are especially lively, with long lunches, live musicians, and DJ sets bringing guests together for Les Dimanches de La Ferme, a popular island gathering. A visit here adds a delightful Corsican touch to your Sardinian cruising itinerary.
From freshly caught seafood in a traditional trattoria to a glass of Vermentino enjoyed overlooking the coast, Sardinia offers plenty of ways to savour the flavours of the Mediterranean. Contact our Boatbookings Charter Experts to start planning your Sardinian yacht charter.