CROSSED SABRE | Luxury Crewed Motor Yacht

Sunlit Bahamas cruising aboard CROSSED SABRE is shaped by an 11-member crew with a deep bench of rotational expertise, led by Captains Simon Alway and Marc Lariviere. Simon brings worldwide yachting experience, Bahamas knowledge, Atlantic crossings, MCA Master certification, open-water diving credentials, and a steady focus on guest safety, while Marc adds years of command across the Caribbean, Bahamas, Mediterranean, Alaska, and beyond, with the same MCA Master certification and calm, adventure-minded leadership. With Chief Officers Santiago Cordova and Ben Vieyra supporting safe navigation, deck operations, watersports, and guest activities, and Chief Engineers Patrick O'Donnell and David Salazar keeping the yacht’s comfort systems running smoothly, guests can settle into each turquoise anchorage feeling relaxed, confident, and beautifully looked after.

Flavour takes centre stage through rotating Chefs Antoine Malet and Jon R. Lees, who bring two distinct culinary worlds to the CROSSED SABRE experience. Antoine’s French background, Michelin-starred kitchen experience, culinary degree, food safety training, and award-winning recognition at the 2024 SXM Lagoon Festival create dining that feels refined, bright, and perfectly suited to the sea, while Jon’s UK restaurant background, alpine hospitality experience, Ship Cook Certification, hygiene training, and years of global cruising bring depth, creativity, and a love of regional flavours to every menu. Whether the day calls for a leisurely breakfast before snorkeling, a fresh lunch after water sports, or a candlelit dinner under the Bahamas sky, the onboard cuisine becomes part of the rhythm guests remember most.

Hospitality aboard CROSSED SABRE flows with polish and personality through rotating Chief Stewardesses Zuzanna Kilanowicz and Loni Risdon, supported by 2nd Stewardess Evie Cripps and Stewardess Lauren Robertson. Zuzanna brings elite hospitality, silver service, food safety, wine knowledge, and a beauty background that sharpens her eye for detail, while Loni adds multilingual warmth, refined service, bartending, housekeeping, and guest care shaped by experience on large yachts. On deck, Bosun Dirk Van Jaarsveldt, Deck Engineer and Dive Instructor Thiago Dos Santos, and Deckhand Santiago Quintana bring water toy support, dive experience, tender confidence, and easygoing energy, creating a Bahamas yacht charter where guests feel safe, entertained, well-fed, and free to enjoy every blue-water moment.

7-Day Sample Motor Yacht Charter Itinerary in the Bahamas:
The first hint of Bahamas magic arrives with the sea breeze as you board the elegant Burger 144 CROSSED SABRE in Nassau for a week-long island escape. Your personalized Bahamas yachting itinerary can blend snorkeling in clear blue waters, time on pristine beaches, and visits to island settings where life moves with the tide.

Every detail can be shaped around how you want to experience the Bahamas, from relaxed deck mornings to playful water time and flavorful island cuisine. With the Boatbookings team collaborating with your crew, the journey flows with comfort and intention, turning each anchorage into part of a beautifully paced luxury yacht charter.

During winter, CROSSED SABRE also cruises throughout the Caribbean, exploring the BVI, USVI, the Leewards, and the Windwards. This seasonal cruising range opens the door to more island variety, where trade winds, calm bays, and vibrant coastlines keep the adventure fresh.

Accommodation:
Number of Cabins: 7
Cabin Configuration: 6 Double Cabins, 1 Twin Cabin
Bed Configuration: 2 King Beds, 4 Queen Beds, 2 Single Beds
Number of Guests: 12

Overview:
A bright white silhouette against Bahamian blue sets the tone as CROSSED SABRE, a Burger 144 luxury yacht, carries guests into a world of warm air, open decks, and glittering water. Her smooth cruising style and generous layout make it easy to move from relaxation to recreation without ever breaking the flow of the day. With lounges, sun decks, and entertainment spaces spread throughout, she creates a private yacht charter atmosphere made for laughter, long conversations, and effortless time together.

Meals under the open sky feel especially memorable as the alfresco dining area pairs island charm with culinary creativity during a seafood-inspired dinner in the picture-perfect Exumas. Morning brings the comforting flavours of a Bahamian breakfast, from Souse to stewed Conch, enjoyed while the anchorage slowly wakes around you. Later, the sundeck becomes the place everyone drifts toward, with Paradise Island views, a chilled Piña Colada, gym time for active guests, and the jacuzzi offering a cooling pause beneath the midday sun.

The interior opens into a softer world of warm tones, glowing light, and spaces that shift easily from lively gatherings to quiet retreat. A refined saloon, intimate dining area, and sky lounge give guests plenty of room to gather, celebrate, or simply enjoy the calm between island stops. Cabins bring a sense of private tranquility through teak elements, a soft off-white palette, and ensuite bathrooms designed for comfort. In the master cabin, a king bed, lounge area, office space, and timeless bathroom design create a serene personal haven.

The pace turns playful in Eleuthera, where CROSSED SABRE’s water toys invite guests into the Bahamas rather than just past it. Shroud Cay’s mangroves offer a quieter kind of wonder, with turtles, rays, and barracudas slipping through the clear water below. By the time the day fades, the yacht feels less like a base and more like your own moving window into the islands.

Water Toys:
- Intrepid 41' Chase Boat with 3 Mercury Outboard Engines, 400 HP Each, Day Head, and Berth
- Novurania Beach Landing Cat Tender 20' / 5.85m with 150 HP Yamaha Outboard and Hydraulic Bow Ramp
- Yamaha EX Deluxe WaveRunners x 2
- SeaBob F5S x 2
- Fliteboard Explorer Titanium 2.6 Boards x 2
- Awake RÄVIK 3 Electric Jet Surfboard
- Inflatable Paddleboards 10'6 x 2
- Inflatable Kayaks, 2-Person x 2
- SCUBA Gear x 6 Sets and Dive Compressor
- Wakeboard
- Towables: Hotdog, 3-Person and Sofa, 3-Person
- FunAir Swim Platform / Jet Ski Dock
- FunAir Netted Jellyfish Pool 11'5 x 16'4
- Beach Setup: Buffet Tables x 4, Chairs x 12, Umbrellas x 4, and Gazebos x 2

Diving:
- Rendezvous Diving Only

MYBA Charter Terms:
The Charter Fee includes the yacht's hire and insurance, crew food and wages, and the yacht’s laundry. All other expenses, including fuel for the main engine, generators, water sports, equipment, running costs, harbor fees, food, soft drinks, alcoholic beverages, communication costs, and local taxes, are additional.

The following will be added to the weekly charter fee: your expenses (or APA allowance, such as fuel, dockage, food, drink, and all other costs) are generally calculated at 30-40% of the charter fee. VAT is also due alongside gratuities (15-20% of the Charter Fee, at the Charterer's discretion).

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